Eating Must in Korea Tour

Do you have a plan to travel to Korea?

Then, you must eat the following foods which are the culinary dselights of Korea.

Where to eat?

No worry!

You can find many restaurants where those are in the menu.

 

1. Bibimbap

As one of Korea's standout dishes, bibimbap is a tasty concoction of meat, vegetables, egg and rice. Soy sauce, chilli paste, garlic and sesame oil all add flavour to this amazingly colourful dish found everywhere in Korea.

2. Kimchi

Kimchi is hailed as a nutritional powerhouse - packing a healthy punch of nutrients, vitamins and beneficial bacteria that makes it one of the world's healthiest superfoods. But most people don't eat these fermented vegetables for health reasons - it's the uniquely, tasty flavour and versatility that makes kimchi so popular in Korean cooking.

3. Jeon

These delicious, savoury pancakes are a standard of Korean cuisine. With hundreds of different varieties, jeon can be served with red meat, chicken, seafood, vegetables, tofu and even edible flowers.

4. Gimbap

Similar to sushi, these highly popular rice-based morsels feature fish, beef or crab, wrapped in seaweed with pickled or fresh vegetables. Available all over Korea, they are the perfect snack on the run or quick, cheap lunch to enjoy between sightseeing.

5. Mandu

Arriving in Korea by the way of Mongolia, mandu are essentially boiled, steamed or pan fried dumplings. A cheap, street food favourite, mandu can be filled with everything from pheasant to tofu, cucumber, beef and beyond.